;

© 2024, design with by 7awi Media Group

Ramadan Recipes: Rolled Date Cookies

Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramazan feast.

  • Publish date: Monday، 12 February 2024
Ramadan Recipes: Rolled Date Cookies

Rolled Date Cookies is a delightful Ramadan recipe that brings joy to the Ramazan festivities. These cookies are made by rolling a sweet date filling in a soft dough, creating a delicious treat perfect for breaking the fast during Ramadan. With a blend of dates, flour, and a touch of sweetness, these cookies embody the spirit of sharing and celebration during the holy month of Ramadan. Enjoyed by families and friends, Rolled Date Cookies are a cherished tradition, symbolizing the warmth and togetherness of Ramazan.

This recipe was crafted by our esteemed culinary advisor, Chef Sarah. For more recipes, be the first to receive our newsletter straight to your inbox, and join our WhatsApp channel to dive into a world of real-time engagement!

Related Articles

Read More: Ramadan Recipes: Date Cookies

Read More: Ramadan Recipes: Banana Fritters

Read More: Ramadan recipes: Vegan Banana Bread

  • Ingredients

    • 10 Minutes
    • 30 Serving
    • 160 Calories

Rolled Date Cookies

Table cream ( 7.6 oz)
1 cup unsalted butter - at room temperature
3 cups all-purpose flour
1/4 cup sugar
1 pound date paste package (you might not need it all)

  • Method & Directions

    • 15 Minutes
  1. To make the dough:
    تم نسخ الرابط
    In a large bowl add butter, sugar, flour and table cream. Mix well with your hand until all the ingredients are blended together. Form the dough into a firm ball and set aside.
  2. To prepare the filling:
    تم نسخ الرابط
    Take about 1 teaspoon of date paste and roll it into a small roll (about 2 inches). Repeat the process for all the date paste and set aside. Preheat your oven to heat the oven to 350 ° F and lightly spray your baking tray lined with parchment paper with baking spray. On a lightly floured counter top or your working area, roll the dough until thin about 1/4 an inch or less thick. Cut into rounds, use a 3 inch diameter circle cutter to cut out the dough into circles. A glass cup works great too. Add a rolled date paste into the center of each round cut dough and roll them into a cylinder shape.
  3. Bake and Enjoy!
    تم نسخ الرابط
    Place the date rolls on your prepared baking tray. Bake for 15-20 mins or until bottom of cookies is golden. Allow to cool then serve and enjoy!

  • Nutrition Facts

Calories 160

  • Because we are interested in your opinion, please rate

  • (Click the hat to vote)
Follow us on our Whatsapp channel for latest news
 

Related videos