Ramadan Recipes: Mast o Khiar

Ramadan Recipes: Mast o Khiar

Mast o Khiar is a simple, light, and refreshing Persian dip made of yogurt and cucumber. It can be served as an appetizer with chips and pita bread, or as a sauce to main dishes.
 

  • Ingredients

    • 5 Minutes
    • 4 Serving
    • 70 Calories

Mast o Khiar

4 cups plain Greek yogurt
2 cups chopped cucumber
2 medium garlic cloves
1 tbsp olive oil
2 tbsp dried mint
1 tsp powdered dried rose petals
½ cup chopped walnuts
½ cup raisins
½ tsp salt
¼ tsp black pepper

  • Method & Directions

    • 30 Minutes
  1. Prepare the Masr o Khiar
    تم نسخ الرابط
    In a large bowl, combine yogurt, garlic, raisins, mint, salt, black pepper, and olive oil. Stir well until all the ingredients are well combined.
  2. Let it rest
    تم نسخ الرابط
    Cover and refrigerate the Masr o Khiar for about 30 minutes until ready to serve.
  3. Serve
    تم نسخ الرابط
    When you're all set, add the cucumber before serving, drizzle a little bit of olive oil, sprinkle the walnuts, add the rose petals, and enjoy!
recipe print page - UAE Moments