Ramadan Recipes: Dadar Gulung
- Publish date: Monday، 25 December 2023

Dadar Gulung, or Indonesian Rolled Pandan Pancakes, is a popular Indonesian dessert that you can enjoy during Ramadan. It combines the aromatic flavor of pandan with sweet coconut, creating a delicious and visually appealing treat. Here's a simple recipe with ingredients and steps:
Ingredients
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- 5 Minutes
- 6 Serving
- 245 Calories
- 1 cup all-purpose flour
- 1 cup coconut milk
- 1/2 cup pandan juice (extracted from pandan leaves)
- 1/4 teaspoon salt
- Green food coloring (optional)
Dadar Gulung Pancakes
- Sweetened shredded coconut
- Palm sugar, grated
The Filling
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Method & Directions
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- 30 Minutes
- Prepare the Pancake Batter
تم نسخ الرابطIn a mixing bowl, combine the all-purpose flour, coconut milk, pandan juice, and salt. Whisk until you get a smooth batter. Add green food coloring if you want a vibrant green color.
- Cook the Pancakes
تم نسخ الرابطHeat a non-stick pan over medium heat. Pour a ladle of batter, swirling it to coat the surface evenly. Cook until the edges start to lift, and the bottom is golden brown. Flip the pancake and cook the other side. Repeat until all the batter is used.
- Prepare the Filling
تم نسخ الرابطMix sweetened shredded coconut with grated palm sugar. Adjust the sweetness according to your taste.
- Roll the Pancakes
تم نسخ الرابطTake one pancake and place a portion of the sweetened coconut filling along one edge. Roll the pancake, enclosing the filling. Repeat with the remaining pancakes.
- Serve
تم نسخ الرابطSlice the rolled pancakes into bite-sized pieces, and enjoy!
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Nutrition Facts
Calories | 245 |
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