Ramadan Recipes: Chicken Cheese Sandwich
Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramazan feast.
Chicken Cheese Sandwich is a delicious Ramadan recipe that brings comfort and flavor to your iftar table during the holy month of Ramazan. This easy-to-make dish combines tender chicken and gooey cheese, sandwiched between slices of bread, creating a satisfying meal for breaking the fast. Whether enjoyed as a light snack or a hearty meal, this Chicken Cheese Sandwich is sure to be a favorite among family and friends throughout Ramazan.
This recipe was crafted by our esteemed culinary advisor, Chef Sarah. For more recipes, be the first to receive our newsletter straight to your inbox, and join our WhatsApp channel to dive into a world of real-time engagement!
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Ingredients
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- 3 Minutes
- 3 Serving
- 215 Calories
- 1 tablespoon Yogurt
- ⅓ cup Carrots
- ⅓ cup Chicken (Shredded)
- ⅓ cup Mozerella Cheese
- Salt To Taste
- ⅓ teaspoon Black Pepper
- 6 Bread Slices
- Butter For Toasting
Chicken Cheese Recipe
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Method & Directions
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- 3 Minutes
- Prepare the Chicken Cheese Paste
تم نسخ الرابطIn a bowl, combine beaten yogurt with chopped carrots, chicken, and cheese. Season the mixture with salt and black pepper. Mix all the ingredients together until well combined.
- Assemble the Sandwich
تم نسخ الرابطSpread the prepared Chicken Cheese paste evenly onto bread slices. Cover each bread slice with another slice to form a sandwich.
- Toast and Serve
تم نسخ الرابطToast the assembled sandwiches. In a pan, brush butter and place the sandwiches on low heat. Once grill marks appear on one side, flip the sandwiches and grill the other side. Transfer the sandwiches onto a cutting board, diagonally slice them, and serve hot.