Ramadan Recipe: Layali Lubnan

Layali Lubnan, or "Lebanese Nights," is a classic Arabic dessert that’s as delicious as it is elegant. Known for its creamy, light texture and fragrant toppings, this sweet treat is a staple in Lebanese cuisine, especially during Ramadan. While it’s surprisingly simple to make, patience is key, as it requires a few hours in the fridge to set perfectly. Garnished with crushed pistachios and drizzled with sugar syrup, this dessert is a celebration of flavor and tradition. Discover how to create this delightful dish and impress your family and friends! 

This recipe was crafted by our esteemed culinary advisor, Chef Sarah. 

For more recipes, be the first to receive our newsletter straight to your inbox!  
Join our FREE WhatsApp channel to dive into a world of real-time engagement!