Ramadan Recipe: Apple Pie Chia Pudding

Ramadan Recipe: Apple Pie Chia Pudding

Celebrate Ramadan with a comforting and nutritious Apple Pie Chia Pudding. This creamy, spiced treat combines the sweetness of apples, cinnamon, and vanilla with the wholesome goodness of chia seeds. It's a perfect, satisfying dessert for Iftar, offering a delightful balance of flavors and textures to end your meal on a sweet, healthy note.

Read More: Ramadan Recipe: Dark Chocolate Truffles

This recipe was crafted by our esteemed culinary advisor, Chef Sarah. 

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This article was previously published on saudimoments. To see the original article, click here

  • Ingredients of Apple Pie Chia Pudding

    • 5 Minutes
    • 2 Serving
    • 338 Calories

Apple Pie Chia Pudding

¾ cup any milk of choice (dairy or non-dairy)
¾ cup unsweetened applesauce
3 Medjool dates, pitted
1 ½ tsp vanilla extract
¾ tsp ground cinnamon
6 tablespoons chia seeds

  • Method & Directions of Apple Pie Chia Pudding

    • 60 Minutes
  1. Blend Ingredients
    تم نسخ الرابط
    Blend milk, unsweetened applesauce, dates, vanilla, and cinnamon until smooth.
  2. Mix with Chia Seeds
    تم نسخ الرابط
    Pour the mixture over chia seeds and mix well to combine.
  3. Set and Refrigerate
    تم نسخ الرابط
    Let it set in the fridge for at least 1 hour, or overnight. It lasts for up to 3 days.
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