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How to Make Cooking Cream at home

  • Publish date: Thursday، 04 October 2018 Last update: Thursday، 25 February 2021
How to Make Cooking Cream at home

Cooking cream adds a lot of delicious flavor to food, so it is widely used and especially in western dishes. Usually readymade cooking cream is used, but today we will tell you how to prepare cooking cream at home.
Cooking Cream Ingredients:
Two cups of whole milk
A can of cream
Two tablespoons of flour 
1 tablespoon of starch
½ teaspoon of salt
Two tablespoons of vegetable butter

Check Also: Easy and Quick Salads to Make ?

How to Make Cooking Cream at homePreparation Method:
1- Put flour, milk, starch and salt in an electric mixer and mix them for two minutes.
2- Put these ingredients in a pot on low heat and stir continuously.
3- Keep stirring the mixture until it boils and thickens.
4- Remove the pot aside and add the can of cream can to it, then stir with the beater, after this return the mixture to the mixer and mix for 3 minutes.
Now you can use the cream mixture to make tasty dishes.

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