Homemade Viral Dubai Chocolate Simple Recipe
Make Your Own Viral Dubai Chocolate with This Simple Recipe!

This simple recipe lets you recreate the viral Dubaichocolate bar at home. Enjoy a crunchy chocolate shell filled with creamy pistachio spread and toasted kunafa pastry, making for an indulgent and delicious dessert.
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Impress your friends and family with this easy-to-make treat that captures the essence of Dubai's viral TikTok sensation. Perfect for any occasion, this dessert is sure to be a hit!
Ingredients of Viral Dubai Chocolate, Dubai Chocolate, Pistachio-Filled Chocolate
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- 10 Minutes
- 4 Serving
- 220 Calories
- 300 gm dark chocolate
- 100 gm milk chocolate
- 1 tsp coconut oil
- 50 gm white chocolate
Chocolate Base
- 150 gm kunafa pastry
- 75 gm pistachio paste
- 15 gm pistachio powder
- Pinch of salt
Pistachio filling
- Edible food colors to mix with the white chocolate
Optional
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Method & Directions of Viral Dubai Chocolate, Dubai Chocolate, Pistachio-Filled Chocolate
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- 5 Minutes
- Prepare the Kunafa Pastry
تم نسخ الرابطStart by finely cutting the kunafa pastry and toasting it over low heat in a pan until it turns golden, which takes about 3-5 minutes. Stir continuously to prevent burning, as the toasted kunafa adds essential crunch to every bite. Once golden, remove from heat, transfer to a mixing bowl, and set aside.
- Prepare the Pistachio Filling
تم نسخ الرابطIf your pistachio paste is firm, warm it in the microwave for 20 seconds until smooth and runny. Pour it into the bowl with the toasted kunafa, add a pinch of salt, and mix in some pistachio powder for extra flavor.
- Melt the Chocolate
تم نسخ الرابطMelt the milk and dark chocolate in the microwave by heating in 10-second intervals, stirring between each interval. It should take about 1 minute to achieve a smooth consistency. Add coconut oil, stir, and set aside. Melt the white chocolate in a separate bowl and divide into smaller bowls to add food coloring.
- Assemble the Chocolate Bars
تم نسخ الرابطDollop different colors of white chocolate onto the base of the mold. Pour the melted dark chocolate over this and use the back of a spoon to spread it evenly, covering the corners and surface completely. Be careful not to add too much to avoid excess removal later.
- Fill the Molds
تم نسخ الرابطFill each mold with the pistachio filling and smooth out the top. Cover with more melted dark chocolate, spreading it evenly. Scrape off any excess and place the molds in the freezer to set for a few minutes.
- Serve and Enjoy
تم نسخ الرابطRemove the molds from the freezer and carefully take out the chocolate bars. Serve these delicious treats with coffee or as a dessert after a meal. Enjoy your homemade viral Dubai chocolate!