Cacao Barry Launched Wholefruit Chocolate

  • Author: sharpmagazineme Publish date: Thursday، 31 March 2022
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WHOLEFRUIT Chocolate is a delicious, fresh fruity taste with 40% less sugar than the most consumed dark chocolates made from 100% pure cacao fruit. WHOLEFRUIT’s natural acidity and fruity notes, reminiscent of exotic fruits, make it a powerful chocolate without comparison with what is available on the market today. For the first time, consumers can enjoy all the flavours and natural freshness of the cacaofruit. After a successful global launch in 2021, Barry Callebaut today announced the