ATLANTIS, THE PALM INVITES GUESTS TO CELEBRATE THE HOLY MONTH
WITH FAMILY AND FRIENDS AT THE REJUVENATED ASATEER TENT
Experience a fusion of classic Ramadan flavours and special theme nights featuring favourite Arab cuisines
DUBAI, United Arab Emirates – Atlantis, The Palm proudly announces the invigoration of its renowned Asateer Tent to celebrate the Holy Month of Ramadan, with the addition of buffet theme nights this year, including Moroccan, Lebanese, Persian, and Emirati cuisine. Breathing new life into the stunning marquee for the highly anticipated Iftar and Suhour buffet, Asateer Tent features a variety of seating arrangements for guests, including a Royal Majlis, four VIP Majlis areas, two family Majlises, as well as booth seating and more than 100 dining tables. Group packages are also available for Iftar and Suhour, so whether an intimate family meal or a large gathering, it’s an ideal setting for every type of celebration.
Ayamna Food Spread 2
Ramadan Asateer Tent Desserts (2)
Ramadan Asateer Tent Iftar Bites
Ramadan Asateer Tent Iftar Desserts
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The Iftar buffet is priced at AED 240 per person for weekdays and AED 260 per person for weekends, inclusive of water and Ramadan juices. The minimum spend for Suhour is AED 170 per person for weekdays and weekends, with food being served from 10:00pm until 2:30am. Guests are welcome to stay and enjoy the tent and its offerings until 3:00am.
The talented Ali El Bourji, Executive Arabic Chef at Atlantis Dubai, manages the kitchen of Asateer, one of the largest Ramadan tents in the UAE, serving Iftar and Suhour to more than 60,000 guests. Diners will be spoilt for choice with the addition of theme nights featuring different Arab cuisines. Accompanying these dishes will be the Iftar and Suhour buffets, which offer an exquisite selection of Ramadan favourites such as lamb kebbeh, a shawarma station, and an Arabic mixed grill. Asateer Tent will also feature different dessert stations, including a traditional live, Arabic sweet-making station, hot favourites such as umm ali, Kunafa, as well as an ice cream station and chocolate fountain.
There will also be an a la carte menu on offer during Suhour at Asateer and contains Cold and Hot Mezzeh, Manakish, Soup, Grilled Meat, Fish and Seafood, Ramadan Desserts, Hot Snacks, Ramadan Juices and Hot Beverages. Visitors will also be treated to various live entertainment throughout Suhour.
Iftar:
- AED 240 per person for weekdays (Monday – Thursday) AED 260 per person for weekends (Friday - Sunday)
- AED 30 per person for soft drinks package; Other beverages ordered a la carte and charged as per consumption
- Last reservation for Iftar for the day to be taken at 4:30pm
- All bookings must be guaranteed by credit card
Suhour:
- Minimum spend is AED 170 per person for weekdays and weekends
- A la carte and contains cold and hot mezzeh, manakish, soup, grilled meat, fish and seafood, Ramadan desserts, hot snacks, Ramadan juices and hot beverages.
- Suhour is from 10:00pm to 3:00am, last order 2:30am
Atlantis, The Palm’s Asateer Tent sits in a unique setting overlooking the Arabian Gulf and Palm Island, with a backdrop of Dubai’s stunning skyline, which creates a tranquil and relaxed atmosphere. The meaning of Asateer translates to ‘myths’ of authentic Arabia, which is reflected in the ambiance and embellishments of the tent. Decorated with a completely new contemporary Ramadan look and feel, the Asateer Tent provides a welcoming and enjoyable experience.
Reservations can be made by email restaurantreservations@atlantisthepalm.com or by calling +971 4 426 2626.
***ENDS***
MEDIA INQUIRIES
Linda Abdul Hay
Senior Director, Public Relations and Communications
Mobile: (+971) 55 200 45 81
Email: Linda.abdulhay@atlantisthepalm.com
For further information about Atlantis please call +971 4 426 1000, or visit www.atlantis.com/dubai . Both low and high resolution colour photography of Atlantis is available at media.atlantisthepalm.com.
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About Atlantis, The Palm, Dubai
Located at the centre of the crescent of The Palm in Dubai, Atlantis, The Palm is the first entertainment resort destination in the region. Opened in September 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 22 hectares of waterpark amusement at Atlantis Aquaventure, all within a 46-hectare site. It is home to one of the biggest waterparks in the world and the one of the largest open-air marine habitats, with more than 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, a maze of underwater corridors and passageways providing a journey through ancient Atlantis. Aquaventure Waterpark features 23.5 million litres of fresh water used to power 105 thrilling waterslides and attractions, including several world record-breaking slides, and two river rides featuring tidal waves and pools, water rapids and white-water chargers. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about some of nature’s most friendly mammals. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities. Atlantis, The Palm is also known as the culinary destination in the region where guests can take their pick from a collection of 35 world-renowned restaurants including Bread Street Kitchen & Bar, Hakkasan, Nobu, Ronda Locatelli, Seafire Steakhouse & Bar and the award-winning underwater restaurant, Ossiano. Atlantis is also home to a buzzing nightlife scene with entertainment destination Wavehouse offering something for everyone, while WHITE Beach & Restaurant is the perfect place to unwind with a drink as the sun slips into the Arabian Sea.