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Al Rigga: Your Ultimate Guide to Dubai's Little Manila

SPOILER ALERT: This is not the emirate's only Little Manila.

  • Publish date: Monday، 01 April 2024
Al Rigga: Your Ultimate Guide to Dubai's Little Manila

Dubai, known for its vibrant multiculturalism, is home to a significant (like, quite significant) Filipino population, adding to the diverse tapestry of the city's demographics. With over 700,000 Filipinos residing in the UAE, according to the Philippine Embassy, it's no surprise that areas like Al Rigga have emerged as bustling hubs of Filipino culture and community.

In this article, we'll delve into Al Rigga, a neighborhood where Filipinos in Dubai find a home away from home -- cementing itself as one of the emirate's undisputed Little Manilas. From authentic restaurants serving up beloved Filipino dishes to bustling shops offering familiar goods from back home, Al Rigga has it all. It's a place where the scent of adobo fills the air and Tagalog can be heard on every corner. Whether you're craving a taste of home or simply curious to explore Filipino culture, Al Rigga is the place to go. Join us as we uncover all the must-visit spots within this vibrant enclave.

Chowking

Al Rigga: Your Ultimate Guide to Dubai's Little Manila

Known for its flavorful Chinese-Filipino dishes like Chao Fan, Lauriat meals, and Halo-Halo desserts, Chowknig is an essential for your Filipino experience in Dubai. Chowking might be known a lot more as a Chinese food chain since it was founded back in 1985, however, you should know that Filipino giant Jolliebee Foods acquired them in 2000, thus transforming the business into the Chinese-Filipino establishment we know today.

Jollibee

Al Rigga: Your Ultimate Guide to Dubai's Little Manila

Famous for its iconic Chickenjoy, Jolly Spaghetti, and Peach Mango Pie, this spot offers a taste of home for Filipinos. If you're unfamiliar with Jollibee, let us tell you that it is the biggest fast food business in the Philippines. It is almost impossible to be Filipino without having had Jollibee. Whether you hail from the motherland, craving Filipino food, or you're craving a new cuisines, you cannot ignore Jollibee. 

Max's

Al Rigga: Your Ultimate Guide to Dubai's Little Manila

In 1945, Max's kicked off in the Philippines post-WWII (we know, right?). Maximo Gimenez, a Stanford-educated teacher and the OG founder of this restaurant, bonded with US troops in Quezon City, inspiring him to open a café serving friend chicken, steak, and drinks. Fast-forward to now, Max's is now the go-to spot for traditional Filipino comfort food, including their signature fried chicken (obvi), kare-kare, and crispy pata. You're welcome.

Bacolod Inisal BBQ

Al Rigga: Your Ultimate Guide to Dubai's Little Manila

Bacolod Inasal BBQa, originating in the Philippines, now has a global presence, including a popular spot in Al Rigga. Founded in 1993 by siblings Rose, Bing, and JM Tanalgo, it quickly gained fame for its grilled chicken barbecue, a must-try along with other Bacolod dishes. From its humble beginnings as a takeout counter, it expanded to sit-down restaurants, offering a cozy atmosphere and exceptional hospitality, loved by locals and tourists alike.

Filipino Night Market 

Look out for gatherings organized by the Filipino community associations such as Filipino Night Market, where residents showcase homemade Filipino delicacies, crafts, and products that will take you back to the Philippines. Our favorite spots are Kalya Pares, Chibugan, Sisig Express, and Bacolod Insasal.

MLhuillier

Al Rigga: Your Ultimate Guide to Dubai's Little Manila

M Lhuillier, a trusted pawnshop and remittance center, is a household name for Filipinos. With over 3,000 branches nationwide and a global presence, it's integral to the Filipino experience. Now, M Lhuillier is open in Dubai at Al Rigga, offering its essential services to the Filipino community in the UAE. From pawn-broking and money remittance to loans, e-loads, and more, M Lhuillier provides a wide range of financial solutions to meet the diverse needs of its customers.

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